Faculty Webinar: For the Love of Chocolate with Erica Fickeisen and Professor Lytle
For the Love of Chocolate: Aphrodisiac and Food of the Gods
Did you know that chocolate is actually fermented? That cocoa powder contains some of the same ingredients as nail polish remover? Join PLU’s Lead Baker Erica Fickeisen and Dr. Justin Lytle, Professor and Chair of Chemistry for a special webinar about the science of making (and enjoying) chocolate. Bring a piece of plain chocolate to the presentation to participate in a taste-testing!
Wednesday, October 7 at 3:00pmVirtual Event